Transform your pizza night into a culinary adventure with these healthy pizza recipes, redefining the concept of the best pizza by introducing creative and nutritious alternatives.
Dive into the vegan spinach artichoke pizza, where a dairy-free, creamy artichoke white sauce meets a puffed crust adorned with olive oil-coated spinach and caramelized shallots, offering a delightful twist to traditional pizza night.
Explore the comforting BBQ chicken pizza, featuring a crispy crust, smoky sauce, shredded chicken, and a blend of cheeses for the ultimate healthy homemade pizza experience.
Whether you opt for the simplicity of a ricotta pizza or the vibrancy of a green pizza with broccoli and arugula, these recipes elevate pizza night with flavorful, nutrient-packed ingredients, making them the best choice for delicious and healthy meals.
Check out this list of 15 carefully curated healthy pizza recipes to savor for dinner tonight.
1. Vegan Spinach Artichoke Pizza
This vegan spinach artichoke pizza reimagines the classic dip into a dairy-free delight, featuring a creamy artichoke white sauce blended with chickpeas, soaked cashews, garlic, lemon, chili, capers, and miso. The pizza is crafted with convenience, utilizing store-bought or homemade pizza dough. Topped with olive oil-coated spinach, caramelized shallots, quartered artichokes, vegan “parmesan,” and a touch of chili, it achieves a puffed and perfectly browned crust on a pizza stone. Ideal for spring, this pizza encapsulates the essence of the beloved dip, offering a delectable and fun twist in pizza format.
2. BBQ Chicken Pizza
This BBQ chicken pizza is a homemade delight featuring a crispy crust topped with a flavorful smoky BBQ sauce, shredded chicken, red onions, jalapeños, and a blend of cheddar and mozzarella cheeses. The pizza is a perfect balance of sweet, savory, and spicy flavors, making it a comforting and crowd-pleasing choice for a movie night or casual dinner. The easy-to-follow recipe includes making a yummy BBQ sauce from scratch and allows for customization with favorite toppings, offering a tasty alternative to expensive takeaway options.
3. Homemade Flatbread Pizza Recipe
These healthy flatbread pizzas offer a delicious and calorie-conscious twist to the classic favorites. Featuring chicken pesto pizza and buffalo chicken pizza on Flatout Artisan Thin Pizza Crusts, these recipes are not only easy to prepare but also light on calories. With flavorful toppings like grilled chicken, fresh tomatoes, and a variety of cheeses, these flatbread pizzas make for a satisfying and guilt-free meal option.
4. 10-Minute Margherita Pita Bread Pizzas
These 10-minute Margherita pita bread pizzas are a quick, delicious, and healthy solution for satisfying pizza cravings. Made with pita bread, tomato sauce, and customizable toppings, they are a convenient alternative to traditional pizza. The recipe involves three simple steps: spreading the pitas with tomato sauce, adding desired toppings (such as lettuce, tomato slices, fresh basil, and mozzarella), and baking until the cheese melts. The addition of crushed red pepper and ground pine nuts elevates the flavor, making these pizzas a delightful treat. Leftovers can be stored in the fridge and reheated for later enjoyment. With a total time of just 10 minutes, these pizzas are perfect for busy weeknights. Each serving provides 191 calories.
5. Gluten Free Pizza That’s Actually The Real Deal
This gluten-free pizza dough recipe revolutionizes the pizza experience for those with gluten intolerance, offering an authentic crust that is thin, crispy, and satisfying. The dough, made with gluten-free flour, xanthan gum, and a clever addition of baking powder, requires a brief proofing time before being topped with a simple yet delicious combo of tomato sauce, mozzarella, cherry tomatoes, and fresh basil. The result is a gluten-free pizza that truly captures the essence of traditional pizza, making it a delightful and accessible option for those seeking a genuine pizza experience without gluten.
6. Thin-Crust Turkey Pepperoni Pizzas
These thin-crust turkey pepperoni pizzas provide a quick and delicious meal option. With a prep time of just 5 minutes and a total cooking time of 17 minutes, this recipe yields four servings. Using flour tortillas as the crust (sub whole grain for an even healthier option), along with diced tomatoes, turkey pepperoni, part-skim mozzarella, and fresh basil as toppings, these pizzas are a flavorful and lighter alternative, perfect for a satisfying and speedy dinner.
7. Cauliflower Pizza Crust
This cauliflower pizza crust is a gluten-free, low-carb, and keto-friendly alternative (with 10g of carbohydrates) to traditional pizza crust. Made with cauliflower, eggs, cheese, and a blend of spices, the crust is flattened and baked to a golden perfection. With only three main ingredients, this recipe offers versatility and health benefits. The cauliflower can be prepared from fresh, frozen florets, or pre-riced cauliflower, and the crust can be topped with various ingredients for a delicious and healthy pizza option. The recipe includes detailed instructions for preparing the cauliflower and shaping the cauliflower crust, along with suggestions for freezing and reheating.
8. My Favorite Vegan Pizza
“My Favorite Vegan Pizza” is a delightful vegan pizza recipe featuring a garlic-herb crust, simple tomato sauce, sautéed veggies, and vegan parmesan cheese. The crust is thin, flavorful, and satisfying, providing an excellent alternative to traditional pizza. The sautéed veggies add a burst of flavor, and the vegan parmesan, made with cashews, nutritional yeast, and garlic powder, elevates the pizza’s taste. The homemade tomato sauce, seasoned with basil, oregano, garlic powder, and a touch of sugar, complements the dish perfectly. With detailed instructions for preparation and baking, this pizza recipe promises a delicious and satisfying vegan pizza experience.
9. Ultimate Veggie Pizza
The “Ultimate Veggie Pizza” is a fantastic homemade vegetarian pizza recipe that combines various delightful elements to create a mouthwatering experience. Featuring cherry tomatoes, artichoke, bell pepper, olives, red onion, and optional baby spinach, this pizza is a flavorful medley of fresh and vibrant ingredients. The pizza is based on an easy whole wheat pizza dough, ensuring a healthier and quicker alternative to delivery. The trick for loaded veggie pizzas is giving them a few extra minutes in the oven to develop full flavor and structure, resulting in a pizza with a golden, bubbly mozzarella and a deeply golden crust. The recipe provides flexibility in choosing toppings, allowing customization based on personal preferences. With optional garnishes like red pepper flakes, fresh basil leaves, and finely grated Parmesan, this ultimate veggie pizza promises a delightful culinary experience.
10. Ricotta Pizza
This ricotta pizza recipe presents a delectable Italian-inspired dish with a white pizza base topped by a harmonious blend of ricotta, spinach, mozzarella, and sun-dried tomatoes. Ideal for conveying sentiments of love and appreciation, the mild and creamy ricotta cheese becomes gooey and melty when baked, creating a delightful flavor profile. Finished with fresh basil and a sprinkle of salt, this pizza offers a universal expression of affection through its classic and comforting appeal.
11. Green Pizza
This green pizza recipe offers a unique twist by using cooler-weather vegetables like broccoli and arugula as unconventional toppings. The arugula adds a slightly bitter, peppery taste, while the whole-wheat crust is spread with pesto, topped with a flavorful broccoli and arugula mixture, and sprinkled with part-skim mozzarella. Baked until crispy and golden, this vegetarian pizza provides a delicious and health-conscious option, complemented by wedges of fresh tomato tossed with vinegar, olive oil, basil, and pepper for a refreshing side.
12. Low Calorie Pizza
This low-calorie pizza recipe, with just 49 kcal per slice and under 400 calories for the entire pizza, features a simple 2-ingredient crust made from self-rising flour and non-fat Greek yogurt. The crust is perfectly chewy and reminiscent of popular pizza chains. The pizza is ready in just 10 minutes, and it comes with a low-calorie pizza sauce made with tomato sauce, Italian seasonings, a brown sugar substitute, and other flavorful toppings like low-fat mozzarella, turkey pepperoni, and vegetables. The recipe offers a delicious and guilt-free option, making it suitable for those watching their calorie intake.
13. Greek Pizza
This homemade Greek pizza recipe offers a delightful blend of flavors, featuring feta, roasted red peppers, artichokes, olives, and basil. The pizza starts with a whole wheat pizza dough base, topped with easy pizza sauce or marinara sauce, dried oregano, and grated low-moisture part-skim mozzarella. Additional toppings include strips of roasted red pepper, quartered artichokes, halved Kalamata olives, and crumbled feta. Optional garnishes include torn fresh basil leaves and red pepper flakes for an extra kick. This delicious weeknight meal can be made with pantry ingredients and yields two 11-inch pizzas.
14. Healthy Zucchini Pizza Casserole (gluten-free + grain-free)
This healthy zucchini pizza casserole is a simple and delicious dinner option for the entire family. It’s gluten-free, low-carb, and grain-free, making it a healthy choice with minimal ingredients. The zucchini “crust” is made by grating and squeezing out moisture from zucchini, mixed with egg, coconut flour, garlic powder, onion powder, salt, and pepper. The topping consists of ground meat (like sausage, turkey, chicken, or pork), red sauce, and shredded mozzarella cheese. After baking, the result is a flavorful and bubbly casserole that can be customized with additional toppings like red pepper flakes and basil. This versatile recipe is an excellent way to incorporate veggies into your meal while keeping it tasty and nutritious.
15. Sweet Potato Pizza Crust | Vegan & Gluten-Free
This vegan and gluten-free sweet potato pizza crust features a wholesome blend of steamed sweet potatoes, oat flour, almond meal, a chia egg, and aromatic spices. Baked to perfection with apple cider vinegar for a puffy texture, the crust offers a sturdy yet tender base for your favorite pizza toppings. Simply steam, mix, spread, bake, and enjoy a flavorful alternative to traditional pizza crusts.
Want more recipes like this? Check out 9 of Our Favorite Healthy Sweet Potato Recipes.