Embark on a journey of wholesome and delicious dining with our collection of 15 power bowl recipes. Perfect for your meal planning and crafted with nutrient-dense whole foods, these bowls offer a variety of flavors and textures to elevate your dining experience. And with vegan, plant-based, low-carb, dairy-free, and gluten-free options, there’s the perfect power bowl for everyone.
Dive into the savory goodness of the sweet potato chickpea Buddha bowl, a vegan delight featuring roasted sweet potatoes, crispy chickpeas, and a tahini-maple sauce. For a quick and herby weeknight option, the easy pesto pasta bowls with crispy tofu & veggies are a delightful choice, providing a perfect balance of savory and sweet.
Whether you’re in the mood for the freshness of the ultimate Mediterranean bowl or the protein-packed goodness of the chicken burrito protein bowl, these recipes cater to different tastes and dietary preferences, ensuring a nourishing and satisfying meal for every occasion.
1. Sweet Potato Chickpea Buddha Bowl
This sweet potato chickpea Buddha bowl is a wholesome and satisfying vegan dish loaded with flavor and nutrients. This 30-minute recipe includes roasted sweet potatoes, red onions, broccolini, and kale, accompanied by crispy chickpeas seasoned with cumin, chili powder, and garlic. The bowl is crowned with a delectable tahini-maple sauce, creating a savory-sweet, warm, and comforting dish that’s perfect for a quick and healthy plant-based meal.
2. Easy Pesto Pasta Bowls with Crispy Tofu & Veggies
Enjoy an easy and flavorful weeknight meal with these pesto pasta bowls featuring crispy baked tofu and veggies. With just 7 ingredients, including cherry tomatoes, shallots, vegan pesto, and pasta, this dish is a perfect balance of savory and naturally sweet flavors. The roasted veggies and golden brown tofu add delightful textures, creating a quick, herby, and comforting dinner option. Serve it alone or with sides like vegan garlic bread or a simple green salad for a delicious and satisfying meal.
3. Sunshine Lentil Bowls with Garlic Olive Oil Dressing
These sunshine lentil bowls are a delightful and nutritious meal featuring roasty potatoes, fresh green beans, tomatoes, herbs, soft scrambled eggs with goat cheese, and a generous portion of tiny black lentils. This nutritional powerhouse is sprinkled with seeds or nuts, drizzled with homemade garlic-and-olive-oil Italian dressing, and seasoned with lemon juice, salt, and pepper. The bowl’s star is the creamy scrambled eggs, prepared following a few essential rules for perfect texture. This vibrant and versatile dish provides a clean eating reset and is perfect for summer indulgence.
4. Roasted Veggie Glow Bowls
These roasted veggie glow bowls offer a nutrient-packed and visually stunning vegan Buddha bowl experience. The bowls feature a delightful mix of roasted vegetables including cauliflower and carrots, mixed with quinoa, and adorned with a golden tahini dressing. With anti-inflammatory spices, heart-healthy fats, and added crunch from pumpkin seeds, these veggie bowls are not only nourishing but also perfect for meal prep, making them a go-to feel-good meal.
5. Salmon Bowls
These high-protein salmon and rice bowls offer a quick, healthy, and flavorful meal. Featuring air-fried teriyaki salmon atop jasmine rice, these bowls are adorned with avocado, cucumber, mango, edamame, green onions, and cilantro. Brown sugar, crushed red pepper, and soy sauce create the perfect combination of a sweet, spicy, and salty sauce. Drizzled with teriyaki and sriracha mayo, this dish is a delightful blend of textures and tastes, making it a perfect go-to for a fresh and energizing dinner ready in just 33 minutes total time.
6. Quinoa Power Bowls with Maple Chipotle Brussels and Smoky Butternut Squash
These quinoa power bowls with maple chipotle Brussels and smoky butternut squash offer a nutritious and customizable meal, perfect for both meal prep and weeknight dinners. The gluten-free, vegan bowls boast a balance of plant-based protein, fiber, and heart-healthy fats. Featuring Brussels sprouts and butternut squash that are roasted on a baking sheet and a delightful blend of smoky, sweet, and spicy flavors, these bowls are enhanced by a simple honey-Dijon vinaigrette. The recipe provides flexibility for ingredient substitutions, allowing you to use alternative grains, veggies, or spices based on your preferences. The bowls can be assembled in advance and stay fresh in the refrigerator for up to 3 or 4 days, showcasing their versatility for convenient and healthy eating.
Want more quinoa recipes? Check out these delicious 15 Quinoa Recipes for Dinner.
7. The Ultimate Mediterranean Bowl
The ultimate Mediterranean bowl is a dreamy plant-based delight featuring a vibrant mix of greens, hummus, olives, a zesty parsley-tomato salad, and delectable vegan falafel, all drizzled with various sauces like tahini, chili garlic, and garlic dill. The base of this bowl is a quick parsley, tomato, and onion salad with a refreshing dressing of lemon juice and olive oil. The falafel, a highlight of this recipe, is prepared ahead for quick pan-frying, offering a perfect blend of texture and flavor. With over 18 grams of protein and 15 grams of fiber in a single serving, this Mediterranean bowl is not only savory and crunchy but also a wholesome and satisfying dish. Perfect for those seeking a vegetable-packed, high-protein meal with a Mediterranean twist, it’s an easy, flavorful, and nutritious option for any occasion.
8. Chicken Burrito Protein Bowl
This chicken burrito protein bowl is a Chipotle-inspired dish featuring marinated chicken with chipotle peppers, lime juice, and garlic, complemented by cilantro lime rice and an array of toppings like lettuce, tomatoes, avocado, black beans, corn, and red onions. Bursting with flavor, this customizable and nutrient-packed burrito bowl—especially high in potassium and vitamin A—offers a healthy and filling meal, perfect for meal prep and easily tailored to personal tastes. This Mexican dish combines smokey, spicy, and tangy elements, creating a delightful and satisfying culinary experience.
feelgoodfoodie.net
Chicken Burrito Bowl
Chipotle-inspired, this Chicken Burrito Bowl has 52g of protein and all the flavor! It’s great for meal prep and lasts for days in the fridge!…
9. Farro with Shiitake Mushroom & Sweet Pepper
This hearty farro with shiitake mushrooms and sweet peppers recipe combines the chewy texture of farro with savory shiitake mushrooms, sweet bell peppers, and caramelized shallots. The dish is enhanced with a touch of soy sauce and fresh parsley, providing a flavorful and nutritious meal. Whether enjoyed warm or cold, this versatile farro salad is a perfect option for a wholesome weeknight dinner or a make-ahead lunch.
10. Greek Chicken Bowls
These Greek chicken bowls offer a delightful combination of fresh ingredients, including marinated chicken breast, crisp cucumber salad, and fluffy rice. The vibrant colors and flavors, from olives and feta to tomatoes and onions, create a satisfying and healthy meal. With a prep time of 15 minutes these low-carbohydrate, high-protein bowls are perfect for a quick dinner or convenient meal prep, delivering a burst of Greek-inspired taste in every bite.
11. Sesame Tempeh Bowls
These quick and delicious vegan sesame tempeh bowls, offer a savory alternative to sesame chicken in just 20 minutes. This simple meal prep involves cutting tempeh into triangles, simmering it to plumpness, and then coating it in a flavorful sesame sauce. The sauce, made from soy sauce, water, sesame oil, brown sugar, rice vinegar, ginger, garlic, sesame seeds, and cornstarch, gives the tempeh a rich taste. Serve the sesame tempeh over jasmine rice, frozen broccoli florets, and garnish with green onions for a nutritious and cost-effective bowl.
12. Roasted Beets Bowls with Turmeric Tahini Sauce
Enjoy a burst of flavors with these roasted beets bowls featuring turmeric tahini sauce. Packed with savory roasted beets, red cabbage, arugula, radishes, and your choice of whole grains, these bowls offer a delightful combination of textures and tastes. The creamy turmeric tahini sauce adds a next-level touch, bringing all the elements together for a nutritious and satisfying vegan dinner that’s rich in vitamin C and calcium. The easy-to-follow recipe includes tips for roasting beets and can be meal-prepped for a delicious, cold option the next day.
13. Korean Beef Bowl
Savor the delicious flavors of this quick and healthy Korean beef bowl, ready in just 20 minutes. Featuring lean ground beef, ginger, garlic, sesame oil, honey, and scallions, this dish is perfect when served over rice with a variety of vegetables. Low-carb (17g) and low-calorie (303 kcal), this Korean bowl is easy to prepare, making it an excellent choice for a quick, satisfying, and wholesome meal. The components can be prepped separately, allowing for convenient meal prep. The versatility of this dish allows you to choose your preferred base, whether it’s rice, quinoa, cauliflower rice, or noodles. Top it off with pickled vegetables, sesame seeds, and a fried egg for added goodness.
14. Fiesta Lime Shrimp Bowl
These fiesta lime shrimp bowls are a quick and flavorful delight, featuring shrimp marinated in a zesty blend of lime juice, spices, and fresh cilantro. Served over fluffy rice and topped with fire-roasted corn, cherry tomatoes, red onion, jalapeno, avocado, and cilantro, the bowls are completed with a creamy cilantro ranch dressing. With vibrant Mexican-inspired ingredients, this meal can be prepared in under 25 minutes, making it a perfect choice for a speedy and delicious dinner.
15. Watermelon Poke Bowl
This watermelon poke bowl presents a plant-based take on Hawaiian poke bowls, ingeniously substituting diced watermelon for raw tuna. The watermelon undergoes a unique process involving a flavorful soy-based marinade, time in the oven to achieve a fish-like texture, and chilling in the fridge to absorb the marinade’s essence. Served with brown rice, fried tofu, edamame beans, radishes, cucumber, avocado, and a drizzle of the reserved marinade, this dish offers a refreshing and unexpectedly delightful summer meal with a balance of sweet, tangy, and savory flavors.